Recipe: Delicious Pasta Alfredo Italiano

Pasta Alfredo Italiano.

You can cook Pasta Alfredo Italiano using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pasta Alfredo Italiano

1. Prepare 1 lb of ground beef (80/20, you may also use diced chicken).
2. It's 6 oz of green pepper (diced).
3. You need 8 oz of button mushrooms (chopped).
4. Prepare 6 oz of fresh spinach (chopped).
5. It's 15 oz of alfredo sauce.
6. Prepare 2 tbsp of thyme.
7. Prepare 2 tbsp of oregano.
8. You need 2 tbsp of italian seasoning.
9. You need tbsp of horseradish.
10. Prepare of salt.
11. Prepare of ground black pepper.
12. Prepare 2 tbsp of grated parmesan cheese.
13. It's of blue, feta or goat cheese.
14. You need 16 oz of penna or rotini pasta (cooked).

Pasta Alfredo Italiano step by step

1. In a skillet add in ground beef, add in all seasoning, parmesan cheese,and green pepper..
2. Once meat is browned add mushrooms and spinach and cook on medium for 3-5 minutes..
3. Add Alfredo sauce to meat, toss with fresh cooked pasta. Top with feta (goat or blue) cheese as desired and serve..

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