How to Make Appetizing Brioche French Toast
Brioche French Toast.
You can have Brioche French Toast using 18 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Brioche French Toast
- You need 4 slices of brioche or challah bread.
- It's 4 of eggs.
- You need 1/2 cup of cream.
- You need 1 tsp of cinammon powder.
- It's 1 tsp of vanilla extract.
- You need of Butter for frying.
- It's of Toppings and Spreads.
- Prepare of Powdered sugar.
- Prepare of Nutella.
- It's of Jam.
- It's of Mascarpone cream.
- It's of Pecan nuts.
- It's of Fresh berries.
- Prepare of Mascarpone cream.
- It's of Mascarpone.
- It's of Milk.
- Prepare of Powdered sugar.
- Prepare of Vanilla extract.
Brioche French Toast instructions
- Soak the bread for 15-30 min.
- Fry the bread in butter on medium heat till golden brown and cooked on the inside.
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla.
- Serve with toppings and enjoy!.
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