Easiest Way to Make Perfect peppered maple salmon
peppered maple salmon.
You can cook peppered maple salmon using 4 ingredients and 10 steps. Here is how you achieve that.
Ingredients of peppered maple salmon
- You need 3 oz of salmon portions.
- You need 1 of maple syrup.
- Prepare 1 of pepper.
- Prepare 1 of aluminum foil.
peppered maple salmon instructions
- preheat oven to 375°F.
- portion salmon fillet into smaller 3 ounce fillets. rinse fish and pat dry..
- tear aluminum foil into squares large enough to make tin foil pouches..
- pepper each fillet well.
- next drizzle around 1/2 a tablespoon of maple syrup on top of fillets.
- fold tin foil to make individual pouches for each fillet..
- bake 6-8 minutes at 375.
- remove fish from oven and open the tin foil to expose the cooked fillets..
- now reset your oven to broil. place salmon back in the oven and cook under broiler for 2-3 minutes. This will glaze the maple syrup to the salmon..
- Serve with whatever sides you enjoy having with salmon..
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