Recipe: Delicious Sweet Potato Gnocchi

Sweet Potato Gnocchi. Remove from the oven, and set aside to cool. Gnocchi are something you probably order all the time at restaurants but never think about making from scratch. Well, now's the time to start.

Then, the gnocchi get tossed in a simple sauce of butter and sage until. A homemade potato gnocchi recipe is easier to make than you think! If you have not made sweet potato gnocchi from scratch, your mind WILL BE BLOWN. You can have Sweet Potato Gnocchi using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sweet Potato Gnocchi

1. You need of Dough.
2. Prepare 2 of large sweet potatoes.
3. You need 1 cup of tapioca flour.
4. It's 1 cup of coconut flour.
5. Prepare 1 tsp of Salt.
6. It's 1 tbsp of baking soda.
7. You need 1 tsp of garlic powder.
8. It's 1 of eggs.
9. You need of Sage butter.
10. Prepare 2 tbsp of butter.
11. It's 1/3 cup of sage.

Using a fork, lightly prick holes all over the sweet potatoes. Sweet Potato Gnocchi with Herbed White Wine Pan Sauce. It's light, pillowy, and tossed in a delicious white wine and herb butter sauce. Sometimes people complicate it but making gnocchi is actually SUPER easy!

Sweet Potato Gnocchi instructions

1. Preheat the oven to 400°F. Bake the sweet potatoes for 50min or until soft. Remove the oven and let cool..
2. Peel the potatoes and place into a large bowl. Mash well. Add the flours, egg, salt, baking soda, and garlic powder. Stir well to combine. Refrigerate for 30 minutes..
3. Dust a work surface with tapioca flour. Roll out a handful of the chilled dough into a long thin rope. Cut into 1 inch segments. Use a fork to slightly flatten each segment.
4. Prepare a large pot of barely boiling water. Working in small batches drop each piece of gnocchi into the water. Let cook for about 1 minute. When they float to the top, remove with a slotted spoon. Place into a colander drain..
5. Melted the butter until go light brown and add the sage. Place the gnocchi and pan-fried them..

I cut out all the extra ingredients that are sometimes added and kept this recipe super simple with only THREE ingredients: sweet potato, gluten free flour, and salt. Impress your family with sweet potato gnocchi made from scratch, paired with a simple and aromatic garlic, butter, and sage sauce. This gnocchi…it's like a bowl of softy, pillowy, fall goodness. Is that too cheesy to say? Potentially, but I mean, all of it is true.

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