Recipe: Perfect Oven Fried Stuffed Chicken Breast
Oven Fried Stuffed Chicken Breast. Chicken breasts are stuffed with a ricotta cheese and walnut mixture. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later.
After letting butter melt with oil in a baking pan in the oven, chicken breasts are dredged in seasoned flour and then simply placed in the pan to "fry". Oven Baked Chicken Breasts are so easy, moist and juicy! Chicken breasts are tossed in a simple herb mixture then oven baked to perfection. You can have Oven Fried Stuffed Chicken Breast using 19 ingredients and 9 steps. Here is how you cook it.
Ingredients of Oven Fried Stuffed Chicken Breast
- Prepare of Ingredients.
- Prepare 4 medium of boneless skinless chicken breast.
- Prepare 8 of baby portabella mushrooms sliced kind of thick.
- Prepare 1 packages of of Baby spinach.
- You need 1 box of of Shake and Bake extra crispy.
- You need 1 of Your choice of cheese (I used Sargento tastings Bruschetta Jack. It's great in it".
- You need 1 tbsp of of Minced garlic.
- Prepare 1 tbsp of of italian seasoning.
- Prepare 2 tbsp of of parsley.
- Prepare 1 of olive oil.
- It's 1 of white cooking wine.
- Prepare 1 of salt and pepper to taste.
- It's of Marinade.
- It's 1/2 cup of of olive oil.
- Prepare 1 tbsp of of italian seasoning.
- Prepare 2 tbsp of of parsley.
- It's 1 tbsp of garlic powder.
- Prepare 1 tsp of of meat tenderizer.
- Prepare 1 dash of of salt and pepper.
Oven Fried Chicken with Honey Garlic Sauce is an easy sheet pan meal. Chicken stuffed with simple spinach dip is one of our all-time favorite Easy Chicken Breast Recipes. I like serving this Oven Fried Crispy Cornflake Chicken with green beans (try my Green Bean Pepper Salad) and mashed potatoes, along with a I've made your recipe using chicken breasts, butterflied and cut in half to make them smaller. Chicken parts: I usually use chicken breast only because it's easiest for me to make and everyone will eat it.
Oven Fried Stuffed Chicken Breast step by step
- Pound the chicken with a meat mallet until it is about 1/4 itch thick..
- Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for a few minutes..
- After your chicken has marinated set it aside and preheat your oven for 400 Degreez. In a saute pan bring a little olive oil to medium high heat.
- Add your sliced mushrooms to the saute pan and season with a little salt and pepper. After the mushrooms have slightly browned and became tender add 1/4 cup of the wine and let it cook until the wine has evaporated. After that, remove the mushrooms from the heat and set aside..
- In another saute pan bring a some olive oil to medium-high heat, and add the garlic to the pan and let it cook until slightly brown. After that add the bag of spinach to the pan and let it cook down and season with a little salt and pepper and set aside..
- Put the shake and bake in a large bowl or plate and add the Italian seasoning and parsley to it.
- Divide your spinach and mushrooms in fourths. Roll the mushrooms and spinach with a couple slices of cheese and your chicken breast and use toothpicks to keep it shut..
- Roll the Chicken in the shake and bake until fully covered. Grease the bottom of a baking dish with the butter then place the chicken rolls in the dish and bake for 15 minutes or until golden brown.
- Done.
You can use whatever pieces you want, though. But humans cannot live on fried food alone. Delish has the best and the crunchiest fried and oven-fried chicken recipes. Try our best chicken breast recipes. Papaya-Stuffed Chicken Breast with Basmati Rice.
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