Recipe: Appetizing Mike's Chilly Springtime Greek Inspired Garden Salad

Mike's Chilly Springtime Greek Inspired Garden Salad.

Mike's Chilly Springtime Greek Inspired Garden Salad You can cook Mike's Chilly Springtime Greek Inspired Garden Salad using 31 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mike's Chilly Springtime Greek Inspired Garden Salad

  1. Prepare of ● For The Noodles.
  2. Prepare 1 of LG Bag Tri- Colored Noodles.
  3. You need of ● For The Vegetables.
  4. It's 1 of LG Chopped Vidalia Onion.
  5. It's 1/2 Cup of Chopped Green Onions.
  6. Prepare 1/3 Cup of Chopped Red Onions.
  7. It's 1/2 of Chopped Green Bell Pepper.
  8. Prepare 1/2 of Chopped Red Bell Pepper.
  9. Prepare 1/2 of Chopped Yellow Bell Pepper.
  10. It's 1/2 of Chopped Orange Bell Pepper.
  11. Prepare 1 Can of Chopped Artichoke Hearts [fully drained].
  12. Prepare 1 of LG Chopped Firm Cucumber.
  13. Prepare 6 of LG Sliced Radishes.
  14. You need 1 Cup of Halved Firm Cherry Tomatoes.
  15. It's 1/8 Cup of Sun Dried Tomatoes [in oil].
  16. You need 1.5 tbsp of Fine Minced Garlic.
  17. It's 1/2 Cup of Celery With Leaves.
  18. It's 1/3 Cup of Chopped Carrots.
  19. Prepare 1 Can of Halved Black Olives [drained].
  20. Prepare 1/3 Cup of Halved Sliced Green Olives.
  21. Prepare 1/2 Cup of Chopped Green Zucchini.
  22. It's 1/2 Cup of Chopped Yellow Zucchini.
  23. It's 1/4 Cup of Chopped Fresh Parsley.
  24. You need of ● For The Seasonings.
  25. It's 1 tbsp of Fresh Ground Black Pepper.
  26. Prepare 1/2 tsp of Crushed Sea Salt.
  27. Prepare 1/2 tsp of Red Pepper Flakes.
  28. It's 1 of LG Bottle Kraft Zesty Italian Dressing [well shaken].
  29. It's of ● For The Cheeses.
  30. It's 2 (8 oz) of Boxes Crumbled Feta Cheese.
  31. You need 1 Cup of Fresh Shredded Parmigiano-Reggiano Cheese.

Mike's Chilly Springtime Greek Inspired Garden Salad step by step

  1. Boil your noodles with a dash of oil and salt as per manufactures directions. Usually 9 minutes..
  2. Chop all of your chilled vegetables and herbs and add your cooled noodles..
  3. Add your Italian Dressing. Personally, I prefer Kraft Zesty Italian Dressing. But, it's your choice!.
  4. Or, create your own Italian dressing using 6 tablespoons olive oil - 2 tablespoons white wine vinegar - 2 tablespoons chopped fresh parsley - 1 tablespoon fresh lemon juice - 2 garlic cloves, chopped - 1 teaspoon dried basil, - 1/4 teaspoon dried crushed red pepper and a pinch of dried oregano. Double if needed..
  5. Gently mix well and chill covered for several hours. Mix intermittently..
  6. Mix well again before serving. Enjoy!.

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