Easiest Way to Make Delicious Baked vadapav

Baked vadapav. Baked Vada Pav : From outside, it looks like a bread roll, but when you bite into it, it is a vada pav. That makes this lovely dish appeal to both camps - the sandwich lovers and. baked vada pav recipe: firstly, pinch a piece of dough and make a ball out of it. now flatten with your palm and pull out the sides. A healthy version of vada pav - pav dough wrapped around vadas and baked.

Vada Pav Recipe with step by step photos. Vada Pav basically has batata vada which is sandwiched between two slices of a pav, along with sweet chutney and green chutney. Baked Vada Pav : From outside, it looks like a bread roll, but when you bite into it, it is a vada pav. You can cook Baked vadapav using 41 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Baked vadapav

1. It's of Ingredients for bread.
2. Prepare of milk.
3. Prepare of sugar.
4. It's of dry Yeast.
5. Prepare of maida.
6. It's of salt.
7. It's of Ingredients for Vada mixture.
8. It's 3 of boiled potatoes.
9. Prepare leaves of oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander.
10. It's 1 of step.
11. It's 1/2 cup of warm milk.
12. Prepare 1/2 tbsp of sugar.
13. Prepare 1 tsp of dry yeast and mix it..keep it of 15mins.
14. It's 2 of step.
15. Prepare of in a bowl take.
16. You need 1 1/2 cup of Maida (if not that u can also use wheat flour).
17. It's pinch of salt mix it.
18. You need of add the yeast mixture to this..mix it well.
19. Prepare of if needed add more milk and mix.
20. You need of keep it aside for 1 or 1 n half hour..make sure u cover it with a cloth.
21. You need of For making vada mixture.
22. It's of In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder.
23. You need 3 of boiled potatoes..mash it well and add it to the frying pan.
24. Prepare of Add some grated ginger, salt to taste and finely chopped coriander and mix.
25. You need of Step 3 (After 1hour).
26. Prepare of Check the dough..and add some flour to it n mix it.
27. Prepare of Then add some oil and mix it again.
28. You need of On a flat surface sprinkle some flour and put the dough on it..now nead the dough for 5-7 mins.
29. You need of once it starts coming together add a little oil amd nead again.
30. Prepare of Roll out the Dough into a thin loaf and cut equally size of yhe dough.
31. Prepare of Roll each portion into a ball.
32. Prepare of Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoe mixture and then start pinching the dough. Make sure the edges are pinched properly.
33. Prepare of Put then into a cake tin which is greased.
34. It's of Similarly prepare the other balls.
35. Prepare of Cover the tin and Keep it for 30 to 45 mins.
36. Prepare 4 of Step.
37. It's of Apply a little milk on the dough for Browning for the bread.
38. Prepare of Pre-heat the oven on 200 degree for 10mins.
39. Prepare of Now bake it on 220 degree for 15-20 mins.
40. You need of After its done..brush a little butter on it amd then de-mould it m separate the sections.
41. You need of N it's ready to eat #foodalleyind.

That makes this lovely dish appeal to both camps - the sandwich lovers and. Baked - no fry Bateta Vadas (Aloo Bondas) to prepare yummy Vada Pav. Now, that's called guilt free eating your favorite traditional treats with modern health approach! Vada Pav and Mumbai are synonymous.

Baked vadapav instructions

1. .

Every Mumbaikar is so fond of this crispy This inexpensive snack Vada pav is another love of Mumbaiites after pav bhaji. Vada Pav, Classic Mumbai style street food. Deep fried gram flour coated mashed potato balls sandwiched between pav bread. Batata vada also known as Aloo Bonda but it has. Make batata vada by following this recipe.

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