How to Make Perfect Mike's End Of Summer Salad

Mike's End Of Summer Salad.

Mike's End Of Summer Salad You can cook Mike's End Of Summer Salad using 30 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mike's End Of Summer Salad

  1. You need of ● For The Salad [as needed or, to taste - all chopped].
  2. Prepare of Feta Cheese.
  3. Prepare of Red Onions.
  4. Prepare of White Onions.
  5. You need of Artichoke Hearts.
  6. It's of Green Onions.
  7. It's of Yellow Banana Peppers.
  8. It's of Radishes.
  9. Prepare of Celery [with leaves].
  10. Prepare of Green Bell Peppers.
  11. It's of Yellow Bell Peppers.
  12. Prepare of Black Or Green Olives.
  13. Prepare of Red Bell Peppers.
  14. It's of Orange Bell Peppers.
  15. It's of Mushrooms.
  16. Prepare of Cucumbers.
  17. You need of Carrots.
  18. It's of Cilantro.
  19. You need of Parsley.
  20. You need of Pear Tomatoes.
  21. You need of Snap Peas.
  22. You need of Cauliflower.
  23. It's of Red Pepper Flakes.
  24. It's of ● For The Dressing.
  25. It's 1.07 oz of Package Good Seasons Italian Dressing.
  26. You need of Vinager.
  27. Prepare of Oil.
  28. It's of Water.
  29. You need of ● For The Sides.
  30. It's of Any Sweet Chilled Fruits.

Mike's End Of Summer Salad instructions

  1. Rinse, pat dry and chop all vegetables..
  2. Mix your salad dressing as per manufactures directions. Good Seasons is a great brand of Italian Dressing. Bottled Kraft Zesty Italian is another good one if you want to save some time..
  3. Gently mix dressing and Feta Cheese into your salad..
  4. Chill salad for at least 1 hour before serving. Stir occasionally. Serve with any chilled sweet fruit to counter some of the tartness of both the cheese and dressing. Enjoy!.

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