How to Cook Delicious Lefse (flat bread)

Lefse (flat bread). Lefse, in particular, is a flatbread I've been eyeing for some time now. You might even say it's my birthright. I grew up in Minnesota with my Christensen relatives and Lutsens.

Try this basic recipe for this paper-thin Norwegian potato flatbread. I love bread, and especially flatbreads. But once I discovered all of my food allergies, being able to buy or eat any pre-made bread/cracker. You can have Lefse (flat bread) using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients of Lefse (flat bread)

1. Prepare 1 cup of mashed potatoes.
2. Prepare 1 of nd 1/2 cup of flour.
3. Prepare 1 tbsp of parsley (optional).
4. Prepare 1/4 cup of water.
5. You need 1 tsp of salt.
6. Prepare 1 tsp of sugar.
7. You need 1 tsp of baking powder.

A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pita bread. Lefse can be made with regular kitchen equipment like a rolling pin and thin spatula. My family always enjoys their lefse with Lutefisk on Christmas Eve.

Lefse (flat bread) step by step

1. Here is 1nd 1/2 cup of flour 1tsp of salt,1tsp of sugar,1tsp of baking powder then start by mixing them together.
2. Add your 1tbsp of butter and mix.
3. Then add in your 1cup of mashed potatoes and mix together.
4. Here is our 1/4cup of water and 1tbsp of parsley u can now add ur 1/4 cup of water to your mixture and mix very well.
5. Mix together as shown below then add ur 1tbsp of parsley and mix.
6. Close it for lyk 15min and allow it to rest in other for u to have a soft dough.
7. After 15min open it and knead it for lyk 1min then sparkle some flour in ur board and cut it in small piece and then flat ur bread as shown below.
8. Grease ur pan with butter on medium heat and place your rolled flat bread,by greasing in and out of it with butter as shown me.
9. Repeat until u are done by putting d flat bread in a food flask in other for it nt not to dry.
10. Enjoy !!!it taste very sweet and yummy u can eat it with ur desire sauces,tea,drink,or u can even use it for any rapper and fill it.
11. I ate mine with sauce it was so yummy walahi.

I hate Lutefisk but LOVE lefse! is that flatbread is crispbread while lefse is a traditional soft norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle. Lefse is a flatbread from Norway — similar to a flour tortilla or chapati — that is generally made with a potato-based dough and grilled on a flat griddle. Learn To Make Lefse: A Norwegian Potato Flatbread. Many stories say that lefse originated during the Viking era. However, the lefse that we know today didn't come to be.

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