Easiest Way to Make Delicious Tex-Mex turkey burgers

Tex-Mex turkey burgers. Grab a bag of tortilla chips and a can of black beans to serve alongside the burgers, and whip up a batch of margaritas for a festive cocktail; find your favorite recipe at southernliving.com/margaritas. Flavored with taco seasoning and cilantro and topped with salsa and sour cream, these Southwestern turkey burgers are so good. I round out the menu with roasted corn on the cob and deep fried pita pieces topped with cinnamon.

Tex Mex Turkey Burgers make a light and healthy meal when you can't decide whether you want Mexican food or burgers. They are served on a crispy tortilla instead of a bun and are flavored with jalapeno peppers, chipotle peppers and topped with Avocado-Corn Salsa and Spicy Mayo. It may sound a bit strange, but adding crushed baked tortilla chips into the ground turkey mixture adds a terrific texture to these patties—and a fun Southwestern feel if you opt for the red and blue variety. You can have Tex-Mex turkey burgers using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tex-Mex turkey burgers

1. Prepare 1 of ground turkey.
2. You need 1/2 of onion, chopped.
3. It's 3 tbsp of salsa.
4. It's 1 of pack turkey bacon.
5. You need 1 of cheddar cheese (optional).
6. You need 1 of pack of toothpicks.

Looking for a way to spice up your burgers and stay healthy, then give this a try. Bun is optional, if you must have the bread try Ezekiel buns. If you brown the turkey in a pan, you can serve as a taco with corn OR Ezekiel tortilla for another great option. In a large bowl, combine breadcrumbs, cumin, chili powder, salt, turkey, and egg white.

Tex-Mex turkey burgers step by step

1. Season turkey to your liking, Mix in large bowl onions, ground turkey and salsa.
2. Make into parties and cook on med-high heat.
3. Once patties are almost all the way done wrap them in turkey bacon and use a toothpick to hold it together.
4. Cook until bacon is done.
5. Add cheddar if you'd like.

Divide mixture into two ¾-inch patties. Heat a large nonstick skillet coated with cooking spray over medium heat. This Tex-Mex Turkey Burger with Avocado Mayo is incredibly flavorful: the patty itself is mixed with garlic and paprika, but let's start from the bottom. Tex-Mex Turkey Burgers with Zucchini Salad. Cajun spiced mayonnaise is the perfect complement to these spicy beef burgers." All Reviews for Tex-Mex Burger with Cajun Mayo.

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