Recipe: Perfect Greek salad

Greek salad. Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (typically Kalamata olives) and dressed with salt. This Greek salad is a healthy vegetable packed appetizer drizzled with a homemade red wine vinegar dressing. Each serving contains creamy feta cheese, kalamata olives, tomatoes, bell peppers.

This easy Greek salad recipe is refreshing & delicious! Made with cucumber, tomatoes, olives This easy Greek salad recipe is our new favorite summer side dish! This was a wonderful Greek salad recipe! You can have Greek salad using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Greek salad

  1. It's 2 of cucumbers.
  2. Prepare 2 1/4 of tomatoes.
  3. It's 1 of red onion.
  4. Prepare 2 of green bell peppers cored seeded and cubed.
  5. It's 6 oz of feta cheese.

I left out the green pepper as I am not used to it in Greek My favorite food there was the Greek Salad.and this one was SUPERLATIVE and tasted just like. This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniement. Traditional Greek Salad recipe or just perfection in simplicity!

Greek salad step by step

  1. Cut up the bell peppers and cucumbers along with tomatoes.
  2. You can throw into a large bowl and sprinkle the top with the feta but most the time I place in a container..add all ingredients amd shake a few times. Tastes great with a vinaigrette but I prefer mine dry..

Take your taste buds to the refreshing flavours of the Mediterranean with every bite of this colourful Greek salad! A bright, fresh, classic Greek Salad recipe with a homemade Greek Salad Dressing. Made properly - which means no lettuce leaves and a simple, beautiful red wine vinegar dressing! Greek salad, also known as village salad or horiatiki is the national dish of Greece, consisting of quartered tomatoes, sliced red onions, and chunky slices of cucumber. One of the most famous Greek recipes that anyone who has visited Greece during the Summer vacations has tried it.

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