Easiest Way to Prepare Perfect Crockpot Sweet Potato Chicken Chili
Crockpot Sweet Potato Chicken Chili.
You can cook Crockpot Sweet Potato Chicken Chili using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Crockpot Sweet Potato Chicken Chili
- You need 1 of Sweet potato.
- You need 1 1/2 lb of chicken breasts.
- You need 15 oz of can black beans, not drained.
- You need 15 oz of can pinto beans, not drained.
- It's 30 oz of crushed tomatoes.
- Prepare 1 of sweet onion, chopped.
- It's 1 of red bell pepper, chopped.
- It's 2 clove of garlic, finely minced.
- Prepare 3 of chipotle peppers in adobo sauce.
- Prepare 1/2 tbsp of chili powder.
- It's 1/2 tbsp of cumin.
- Prepare 1 of salt and pepper.
- Prepare 1 of grated cheese.
Crockpot Sweet Potato Chicken Chili instructions
- Pierce sweet potato several times with a fork. Heat in microwave for 2 minutes. This is optional, but recommended for sweet potatoes to reach desired tenderness. Chop into 1" chunks..
- Place chicken in slow cooker. Layer sweet potatoes on top, followed by beans, tomatoes, veggies, garlic chipotle peppers and seasonings. Cook for 6 hours on low..
- Before serving, remove chicken breasts and use forks or tongs to shred. Chicken should pull apart very easily. Return chicken to crockpot and stir chili to combine, then serve. Leftovers may be kept in an airtight container in the refrigerator for up to 10 days..
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