Recipe: Yummy Chicken n rice casserole

Chicken n rice casserole. This is a casserole that meal packs a lot of flavor in a filling one dish dinner. Is there anything more comforting than a chicken & rice casserole? It's the type of recipe we turn to time after time again during the This is a literal dump 'n bake recipe: You put the uncooked rice and onion, broth, and cream of mushroom soup into a casserole dish and then top.

Stir in the consommd, water about half a. Chicken and rice was made for busy weeknights and picky eaters. I would know all about this because growing up I had about five foods I would actually touch. You can have Chicken n rice casserole using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken n rice casserole

1. Prepare medium of pot of rice.
2. You need 3 of 12 oz cans of chicken.
3. Prepare 2 can of cream of chicken soup.
4. It's 3 large of garlic cloves.
5. You need 4 of mushrooms washed and sliced thin.
6. It's 1/2 stick of unsalted butter.
7. It's 4 of shakes of tumeric and pepper.
8. It's 1 of shredded cheese.

Cauliflower rice mimics the brown rice perfectly in this casserole. It's difficult to even determine where the rice ends and the veggies begin. This chicken broccoli rice casserole is an easy and delicious recipe that's topped with a cheesy and crumbly Ritz cracker topping. This chicken broccoli casserole is a staple dish at our house!

Chicken n rice casserole step by step

1. Preheat oven at350.
2. Make rice according to box.while the rice is getting done saute the mushrooms and garlic in the butter in a pan add in spices and let it saute until mushrooms are soft..
3. Spray a 9-11 casserole dish with cooking spray add layer of rice then put on saute mixture and spread add on soup spread evenly then chicken (drain one and half can and pour over remaining water from chicken then put on shredded cheese and cover with foil and poke holes in and bake 30-45 minutes depending on the oven.
4. Serve hot or warm either way it's delicious.

During the week, I love to make easy dinner recipes that can be thrown together and made in no time. How to Make Chicken and Rice Casserole. First, note that we use chicken thighs, instead of the more popular (and more expensive) breasts. The thighs have more flavor and are a little fattier, so they won't dry out with long cooking. The chicken pieces are browned in olive oil, removed, and then the onions.

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