Recipe: Tasty Miso eggplant shake soumen

Miso eggplant shake soumen. Great recipe for Miso eggplant shake soumen. Use a Tupperware to help mix up the soumen CaRiNe. Vegan vegetarian vegetable karaage Saori Fujimoto.

See great recipes for Japanese Soumen noodles for hot summer too! See great recipes for Berry Medley Shake 🍓🍓, Banana shake too!. Use a Tupperware to help mix up the soumen Bharti Kalra. You can have Miso eggplant shake soumen using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Miso eggplant shake soumen

1. Prepare of Soumen.
2. Prepare of Water.
3. You need of Sauté.
4. You need of Celery.
5. Prepare of Red bell pepper.
6. Prepare of Green beans.
7. Prepare of Green onion.
8. It's of Portuguese sausage.
9. Prepare of Garlic.
10. You need of Oil.
11. Prepare of Miso paste.

Great way to start your day! 😋 Amazing Grace's (aka. This can be used for some cookings, so I recommend you to prepare. Use a Tupperware to help mix up the soumen Bharti Kalra. Use a Tupperware to help mix up the soumen CaRiNe.

Miso eggplant shake soumen step by step

1. Boil water in the pot put soumen and boil for 2 min. Ready soumen instructions. Do same procedures as it says. wash soumen so it won’t stick. After washing leave soumen in a bowl of water so they don’t stick..
2. Minced all veggies and meat. Eggplant doesn’t need to be minced. I had Portuguese sausage you can use any meat. Fry in frying pan low medium heat. Add about 2-3 table spoons miso paste. Use bowl of water from the soumen 1cup and put inside the fry pan to have some sauce.
3. Put soumen and the sauté inside the Tupperware and shake shake shake it up until it’s all mix.
4. Take it out and serve it up! Yummy!.

Soumen Miso Soup (Soumen Misoshiru) The Japan Food Addict app is here! Grab it on the App Store. The Japanese eat somen noodles a lot, especially in the summer time. If we have cold somen noodles for lunch, my mom usually makes this recipe for dinner. It's very light and good as a side or even a midnight snack.

Share this post