Recipe: Tasty Easiest NUTELLA Brownies Ever!
Easiest NUTELLA Brownies Ever!. Nutella: Or any other hazelnut chocolate spread. Plain/all-purpose flour: Using only a small amount of flour is what helps create super fudgy brownies. Salt: Optional, but helps balance out the.
I tweaked that recipe slightly by adding a bunch of Nutella, of course, and some other tweaks like a bit of cocoa powder to absorb some of the extra moisture. Place baking chocolates and butter in a large microwave safe bowl. Just like you can freeze baked scones, cookies, and breads, brownies can be frozen too! You can cook Easiest NUTELLA Brownies Ever! using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easiest NUTELLA Brownies Ever!
- It's 1 1/4 cup of Nutella.
- You need 2 of Eggs.
- You need 1/4 cup of Flour.
When ready to eat, remove from the freezer and thaw in the fridge overnight and then bring to room temperature. These fudgy Nutella Brownies are made with real chocolate and have big swirls of gooey Nutella baked right into the batter. Best ever fudgy Nutella Swirl Chocolate Brownies ️. You didn't think we'd make a list of the best Nutella recipes without including brownies did you?
Easiest NUTELLA Brownies Ever! instructions
- Mix all the three ingredients well.
- Grease an 8 inch baking pan.
- Bake at 350°F for 15 minutes.
- Serve! :D (Preferably with ice cream <3).
The finished product is decadent, gooey, and just downright delicious. They're tall, fudgy, and chewy with that thin shiny crust on top and tons of chocolate flavor. You will only need eggs and Nutella® to make the easiest, softest flourless brownies ever! Soft, fudgy, and totally gluten free! The easiest brownies that I've ever made!
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