How to Make Delicious Spicy Eggplant (Terong Balado) *Vegan
Spicy Eggplant (Terong Balado) *Vegan. All Reviews for Spicy Eggplant (Terong Balado). Spicy Eggplant (Terong Balado). this link is to an external site that may or may not meet accessibility guidelines. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili.
Terong balado (hot spicy eggplant) is traditional dish from Padang. Resep Terong Balado lezat resep favorit keluarga ^.^ favorit. Berawal dari sering dibuatin oma Balinese style gado gado rolls with sweet and spicy home made peanut sauce are a great vegan. You can cook Spicy Eggplant (Terong Balado) *Vegan using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Spicy Eggplant (Terong Balado) *Vegan
- Prepare 500 gr of eggplant.
- Prepare 7 of long red chilies.
- It's 1 of red onion or 10 shallots.
- It's 5 of garlic cloves.
- You need 2 of tomatoes.
- It's 1 tsp of salt.
- Prepare 1/2 tsp of pepper.
- You need 1 tsp of sugar.
- You need 1/2 tsp of beef/chicken/mushroom stock (optional).
- It's 2 tbsp of cooking oil.
Eggplant (Terong Balado) recipe: Try this Eggplant (Terong Balado) recipe, or contribute your own. Be the first to review this recipe. Put the eggplant into a baking sheet and drizzle some olive oil and salt to it. Terong Balado, salah satu primadona masakan dari Ranah Minang.
Spicy Eggplant (Terong Balado) *Vegan step by step
- Wash eggplants and tomatoes and dice them, put aside..
- Chop onion or shallots and garlics..
- Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out..
- Add diced tomato, salt, pepper, sugar, and stock, stir it well..
- Add diced eggplant, stir it properly until mix well..
- Cover the sauce pan and wait until the eggplant fully cooked, don't forget to stir it time to time so the bottom part doesnt burn..
- Spicy eggplant is ready to serve with rice or bread..
Sudah banyak menu simpel untuk bekal di sini. Bisa dibuat sehari sebelumnya misalnya berbagai. One of my favorites is the spicy eggplant or balado terong. Balado is a red sauce made of chopped peppers, shallots, garlic, and salt. Terong is eggplant in Bahasa Indonesia.
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