Easiest Way to Prepare Tasty Turkey burgers

Turkey burgers. This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. We love our turkey burger for one simple reason: We let it be. I just gave the classic burger an epic makeover.

Turkey burgers always sound like a great idea, but they too often taste like a fat sawdust patty. Mashing avocado into the turkey mixture helps prevent the meat from shrinking and. Nothing beats a juicy turkey burger. You can have Turkey burgers using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Turkey burgers

1. Prepare 1 of egg.
2. It's 3 tbsp of soy sauce.
3. Prepare 1/3 cup of matzo meal.
4. You need 1 lb of ground turkey.

Juicy, tender turkey burgers are the perfect lean alternatives to cook for dinner or on the grill. These juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich. We especially like to grill this turkey burger recipe, but you could also pan-fry. Turkey burgers are much leaner than hamburgers, but they can be dry and dull.

Turkey burgers step by step

1. Beat egg in medium sized bowl.
2. Beat soy sauce into egg.
3. Mix matzo meal into mixture.
4. Combine ground turkey with mixture.
5. Fry, bake or grill till done.

Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. I added so many goodies to these Greek turkey burgers that they're almost half way between a veggie burger and turkey burger. Once you go turkey, you'll never go back. For these turkey burgers, use fresh breadcrumbs instead of bread pieces, as they do a better job soaking up the yogurt. Flavor the panade to flavor the burgers: One of the often overlooked benefits.

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