Easiest Way to Prepare Perfect Easy southwest salad shake

Easy southwest salad shake. Place the greens in a large salad bowl. In a small bowl, combine the salad dressing and picante sauce; spoon over vegetables; toss to coat. Sprinkle with tortilla chips, cheese and tomatoes.

This salad was served at a dear friend's baby shower by a health-conscious friend, who suggested the dressing be prepared with low-fat or fat-free ingredients. Either way, the creamy dressing has plenty of garlic flavor and coats the pasta, romaine and croutons nicely. Add everything in to a blender. You can have Easy southwest salad shake using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy southwest salad shake

1. Prepare 12 each of 1 pint canning jars.
2. You need 1 packages of chopped iceberg lettuce or buy a head and chop.
3. It's 4 each of tomatoes diced.
4. It's 1 each of 12 oz bag frozen whole kernel corn.
5. You need 1 can of can black beans rinsed.
6. You need 1 can of pinto beans rinsed.
7. You need 5 each of diced red, yellow, orange sweet peppers.
8. Prepare 3 each of carrots shredded.
9. Prepare 2 cup of shredded cheese.
10. It's 1 each of bag of diced roasted chicken.
11. Prepare 1/2 cup of chopped fresh cilantro.
12. Prepare 5 each of sliced radishes.
13. It's 1 of your favorite type of spicy dressing.

Make vinaigrette: In a food processor, combine cilantro, garlic, lime juice, and sugar and pulse until combined. With the motor running, add olive oil in a slow, steady stream until mixture is. Add sour cream, apple cider vinegar, lime juice, honey, cumin, chili powder, garlic powder, onion powder and salt and pepper to a small bowl or measuring cup. Stir yogurt, sour cream, ketchup, onion, lime juice, cilantro, cumin, chili powder, garlic powder, and salt together in a bowl with a whisk until smooth.

Easy southwest salad shake instructions

1. Individualize each ingredient in a row..
2. Make sure you've washed your jars. Start with the lettuce on the bottom and go down the ingredient list adding layer by layer until the jar is just below the rim. Cilantro and radishes should be last..
3. Cap and put in the fridge until ready to use. Add your favorite type of spicy dressing and enjoy!.

Make a festive, colorful and flavorful southwest salad using premade ingredients. The salad is layered, rather than tossed, for an impressive look that will delight your guests. This recipe doesn't require any seasonings and will only take minutes to put together to form an appetizing display. Sunny Romaine Salad: Place bite-size pieces of romaine lettuce on plates. Top with chopped tomato, crumbled feta cheese and sliced olives.

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