Recipe: Perfect Vegetable salad

Vegetable salad.

You can have Vegetable salad using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetable salad

1. It's of Small bunch of asparagus.
2. It's 1/2 lb of fingerling potatoes.
3. You need 1/2 cup of lentils.
4. Prepare 4 oz of baby arugula.
5. It's 1 of avocado.
6. Prepare 1 of lemon.
7. It's of Greek style dressing-Opa feta dill.
8. You need 1/2 cup of feta cheese, crumbled.
9. It's of Olive oil, salt, pepper.

Vegetable salad instructions

1. Preheat oven to 425°. Line baking sheet with foil. Bring pot of water to a boil. Squeeze 2 tbs lemon juice, set aside..
2. Slice asparagus and potatoes into bite size pieces. Toss in oil, salt, and pepper. Arrange on baking sheet. Cook 20 minutes..
3. Add lentils to water, cook according to package. Drain and rinse with cool water..
4. Place arugula, lentils, asparagus, potatoes, lemon juice, and feta in a large bowl, stir. Top with avocado slices and dressing. Serve immediatly..

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