Recipe: Delicious Quinoa, chickpea and feta salad

Quinoa, chickpea and feta salad. This healthy quinoa chickpea salad is loaded with veggies and makes a light and delicious lunch option that can be made ahead of time for easy lunches throughout the week. The feta and fresh parsley add quite a bit of flavor so the light dressing is really all you need. Chickpeas, avocado, feta cheese, cilantro, green onion, and lime juice are combined to create a simple, healthy, and flavorful salad.

It is pretty much the best sandwich ever. Learn how to make Chickpea and feta salad & see the Smartpoints value of this great recipe. Serve this no-cook Mediterranean salad on its own or over a bed of greens like arugula, spinach or watercress. You can have Quinoa, chickpea and feta salad using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Quinoa, chickpea and feta salad

1. Prepare 3/4 cup of red quinoa.
2. Prepare 2 can of chickpeas.
3. Prepare 260 grams of chargrilled capsicum.
4. It's 1 of red onion.
5. It's 1 cup of flat lead parsley.
6. Prepare 1 clove of garlic, grated.
7. It's 1 of lemon juiced.
8. Prepare 1/4 cup of olive oil.
9. It's 150 grams of feta.

A side of fresh mixed melon tossed with lemon juice would make a sweet and delicious. This fresh, herbed quinoa and chickpea salad makes a satisfying lunch. It's also a great side dish for holidays and potlucks. The salad wasn't quite awesome enough until I added freshly toasted pepitas and some creamy, crumbled feta cheese (which could be replaced by.

Quinoa, chickpea and feta salad step by step

1. cook quinoa, allow to cool.
2. combine all ingredients.

This Quinoa Salad is more than just a side dish. Quinoa chickpea and avocado salad with cucumbers, tomatoes, red onion, lime juice and cilantro - a flavorful vegetarian My family digestive systems do not like chick peas so I omitted them and added a little feta cheese and a splash of white wine vinegar. A light but filling salad featuring quinoa, chickpeas, arugula, feta and almonds. I realized that I've been making a lot of pasta dishes lately so to change things up a bit here's a quinoa salad with chickpeas, arugula, feta and almonds. But this chicken quinoa salad has completely changed the game for me.

Share this post