Recipe: Delicious Easy Cheesy Potato Bake

Easy Cheesy Potato Bake. Anyway, I made this Easy Creamy Cheesy Potato Bake (well, my mother did, under my instruction) because I had so many other things to prepare, I wanted to put something together quickly. And it was a topic of hot discussion that it was an afterthought-side-dish that I really didn't think was that special. Easy Cheesy Potatoes are sure to become a favorite side dish in your house.

It was much easier to mix and the potatoes cooked through this time with no crunch. Will ALWAYS replace some potato with cooked and chopped cauliflower, what an easy way to sneak in veggies! Mix in the cooked onions and garlic. You can cook Easy Cheesy Potato Bake using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Cheesy Potato Bake

1. You need 6 large of Potatoes.
2. Prepare 4 large of chicken breasts.
3. You need 1/2 cup of Buffalo or Hot Sauce.
4. You need 1/2 cup of Ranch Dressing.
5. You need 1 of Salt.
6. It's 1 of Pepper.
7. Prepare 1 of Garlic Powder.
8. Prepare 1 of Oregano.
9. It's 1/4 cup of Crushed Bacon.
10. You need 1 tbsp of Scallions.
11. You need 1 cup of Grated Cheese.

Stir in the remaining milk or cream until well combined. Put in a greased baking dish and sprinkle with the rest of the cheese. These baked cheesy potatoes satisfy even hearty appetites. It's easy to fix since there's no need to peel the potatoes.

Easy Cheesy Potato Bake step by step

1. Wash & cut potatoes into small cubes (the smaller the better as they will cook faster). I did not peel them, however that is up to your preference..
2. Add potatoes to a large skillet on HIGH with olive oil (or butter) inside. Add salt, pepper & oregano for flavor & taste. Cook for about 15-20 minutes or when tender (stick a fork in the potatoes to test)..
3. Next, chop up your chicken breasts in small cubes as well. Add some more olive oil to the same pan that you cooked your potatoes in on HIGH. Cook for about 15-20 or until tender. For seasoning, I added Garlic Powder & pepper..
4. Combine cooked potatoes & chicken in a bowl. Add Buffalo or Hot Sauce (I used Frank's) & Ranch Dressing. Mix well until desired taste..
5. Set oven to 350° & add your potatoe & chicken mix to a pan. I added a layer of cheese in the middle, then topped it more cheese, crushed (COOKED) bacon & scallions..
6. Bake for 20 minutes until the cheese is fully melted. Cool for 10 minutes then enjoy!!.

The mild, comforting flavor goes nicely with any meat—I especially like it with meat loaf. —Michelle Beran, Claflin, Kansas. These easy cheesy potatoes are the stuff of legend at potlucks everywhere. Don't count on having any leftovers, because this simplified Cheesy potatoes go by many names. Whether you call them funeral potatoes or party potatoes, one thing is clear: everyone goes Cheesy Potato-Egg Bake. An easier alternative to Scalloped Potatoes / Potato Dauphinoise - and it's creamier and cheesier too!

Share this post