How to Make Tasty Smoked turkey

Smoked turkey. More Flavor Than Mass-Market Turkey Brands. I have smoked everything under the sun. Brush the entire turkey with the oil and season liberally with salt and pepper.

Smoked turkey It's also great chilled, sliced thin, and served on an assortment of crackers and cheeses. The turkey is stuffed with quartered apples and onions, salt, coarse ground pepper, butter, and carbonated cola. Fresh garlic is rubbed all over the outside of the bird, and it's given a good sprinkle of seasoned salt. You can have Smoked turkey using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Smoked turkey

  1. You need 1 of turkey.
  2. It's of Butter.
  3. It's of Olive Oil.
  4. You need of Garlic herb seasons.

Ten hours in the smoker, and it's fabulously flavored with a heavenly hickory essence! Smoked turkey is a Food Network fan favorite. Check out the best in smoked turkey recipes and get cooking. The key to a great smoked turkey is indirect heat and consistent temperatures.

Smoked turkey instructions

  1. I cut the spine out of this turkey so it cooks quicker on the grill. Lay it ribs down after coating it with butter , Olive oil and garlic herb seasons.
  2. Smoke at 275°-325° for three to five hours until internal temp is 165° baste with garlic butter and Olive oil every hour. Wait thirty mins to carve up and enjoy..
  3. You can choose to brine a turkey as well, all you do is soak it overnight in the brine solution made of water, kosher salt, brown sugar, Worcestershire sauce garlic and onion. And whatever else you want. It's a good way to add flavor to your turkey without injecting and taking away from the turkey flavor too much..

If you're using gas, turn on half of the burners to medium-low and leave the other half off. Summer is often the time we smoke meat, but fall is perfect for testing out smoked turkey recipes for Thanksgiving. I've seen turkeys on sale at our local grocery store several times in the past few months. How To Smoke a Perfect Turkey Article by Brad Bolton. Another great cooking method to take your turkey flavors to another level is to cook a Smoked Turkey.

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