Easiest Way to Cook Appetizing Cara's Cheesy Potato Broccoli Bake

Cara's Cheesy Potato Broccoli Bake. The most delicious Broccoli Cheese stuffed inside a giant crispy baked potato. Broccoli Baked Potatoes are about to change your life! Loaded with chicken, broccoli, cheese and creamy potatoes, this flavorful soup is just minutes away.

Blanch the broccoli by throwing the florets into the boiling water until bright. Healthy Baked Broccoli and Potato tots: cheesy enough to please your kids and loaded with veggies to please you too! The broccoli and potato tots are easy to make and you can prepare them in advance, store in the refrigerator and warm up when needed 😉. You can have Cara's Cheesy Potato Broccoli Bake using 17 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cara's Cheesy Potato Broccoli Bake

1. It's of veggies.
2. It's 5 cup of broccoli.
3. It's 7 medium of potatoes.
4. Prepare 1/2 cup of onion, chopped.
5. Prepare of meats.
6. Prepare 2 of chicken breasts.
7. Prepare of dairy.
8. Prepare 1 cup of cheddar cheese.
9. It's of soup.
10. Prepare 2 can of cream of mushroom soup( condensed).
11. Prepare of seasonings.
12. It's 1/4 cup of oil(split in 2).
13. Prepare 3 clove of garlic(minced).
14. It's 1/2 tsp of pepper.
15. It's 1/2 tsp of season salt.
16. You need 1/2 tsp of paprika.
17. It's 3 tbsp of water.

Baked Chicken Breasts Potatoes Carrots Recipes. I made these Cheesy Scalloped Potatoes with Grandma in mind because she would always make the most creamy potato casserole! It's creamy, cheesy and uses my childhood favorite Cream of Mushroom Soup! Besides the creamy soup to make it special, she would always add broccoli on top.

Cara's Cheesy Potato Broccoli Bake instructions

1. Add 1/2 of onions to skillet on medium heat, with a tiny bit of oil & sautee while you cube the potatoes..
2. Once potatoes are cubed, add half oil & half of all seasonings to potatoes in a large bowl. Mix & coat evenly, then add to onions in skillet..
3. Stir potatoes frequently on med high. If they begin to stick, add more oil.
4. While potatoes cook, cube the chicken breasts. Do same with chicken as the potatoes- add to large bowl with oil & remaining seasonings. Stir & coat well.
5. Cook chicken on med-high, with remaining onions. Once chicken is no longer pink, add broccoli & lower to med heat.
6. Now lower heat to low on potatoes & add water. Cover with lid & this will steam the potatoes. This helps shorten cooking time.
7. Once broccoli is tender-crisp, add soups. Stirring to blend together. Check potatoes for softness. Once done, add potatoes to chicken mixture.
8. Pour mixture in casserole dish. Top with cheese. Bake @350· for 20minutes or cheese is melted & bubbly. Enjoy!.

A delicious broccoli potato casserole on the healthy side. A satisfying bake with a light cream cheese sauce, so much taste yet not that many calories. This broccoli potato casserole is better than you can imagine! You might think, just potatoes and broccoli and a low-fat sauce, but trust me. I didn't have baking potatoes, but I did have a bunch of baby new potatoes sitting on my counter.

Share this post